。名人坊高級粵菜 – 精彩的年底晚餐。 十二月總是與朋友相聚的好月份，這年認識了很多新好友，也到訪了不少餐廳。這夜有幸來到名人坊，這家今年再奪米芝蓮二星的餐廳，之前一直錯過機會，今次能和一眾好友一齊來欣賞星廚富哥的手藝，實屬難得。 December is always a good month to have gathering with friends. Have met so many new friends this year and visited lots of restaurants. So happy to visit Celebrity Cuisine, which got 2 Michelin stars again this year, this night with a group of friends to […]
Yearly Archives: 2014
68 posts
。Aberdeen Street Social – 英式玩味與創新。 PMQ自開幕以後，已逐漸成為中環區內的新熱點，而大樓裡的幾個餐廳亦備受各界關注。而當中Aberdeen Street Social 以英式新派料理為主打，充滿玩味和創意，深受歡迎。前菜小食已可見一斑，賣相看似簡單的爆谷，原來加入了松露油，十分香口。而且餐前的麵包非常香脆，盛牛油的用碟亦非常特別，足見餐廳的用心。 PMQ has been one of the new hit in Central after its opening. The restaurants and cake shops inside are also getting lots of attention. Aberdeen Street Social, among all of these restaurants, provides British modern cuisine with playful and innovative […]
。Assaggio Trattoria Italiana – 新廚新風格。 聖誕期間，和朋友的聚會更見頻密，這天獲邀來到Assaggio Trattoria Italiana 灣仔店試試新上任大廚的廚藝，亦正好在聖誕節前和一班博客聚一聚。Assaggio一直主張由意大利入口食材，也得到意大利商會的認証，再配合新廚Francesco從家鄉Piedmont帶來的不少新煮法，讓餐牌更生新氣。 Friends gathering is getting to be more frequent during Christmas season. Was invited to try the new menu from the new chef, who has just been on broad for 1 month, at Assaggio Wanchai branch. It was also a great chance […]
。Sorriso Italian Cuisine – 全新聖誕節下午茶。 一直都很喜歡到iSquare 裡的餐廳用餐，可以看著維港景食飯，總是讓人覺得很舒服。Sorriso便是其中一個比較常去的，據說十二月推出了新的下午茶餐單，今次趁聖誕節前來一試，又可以度過一個悠閒的下午。賣相十分精美的下午茶，廚師花了點心思，加入一些聖誕元素，如聖誕老人朱古力，和「聖誕快樂」朱古力牌。 Always prefer to have dinner at iSquare since it’s close to MTR station and you can enjoy the beautiful view of Victoria Harbour with a quiet ambiance. Sorriso is one of the restaurants I love to visit. Heard about the new Afternoon Tea […]
。澳門丸記清湯腩王 – 和清湯腩一樣出色的火鍋。 氣溫急降，晚餐最好和一班友人一起去食火鍋，不但暖在心頭，食多幾款不同食材，更可以開開心心的聚首聊天。是夜來到油麻地的澳門丸記清湯腩王，友人們之前來食過，信心之選，我也沒有任何懷疑。 Weather changes so rapidly and gets cooler. It is the best time to enjoy hotpot with friends, not only for the heat and variety of ingredients, but also for the chance to have a nice chat. Went to Macau Yuen Kee at Yau Ma Tei this […]
。阿一海景飯店 — 冬日暖身蛇宴。 冬天少不了食羊、食蛇，這夜來到阿一海景飯店的禦寒飯局，剛好天氣降溫，再適合不過了。 In Chinese tradition, we can’t miss lamb and snake in our winter selection of food. So glad to join the winter Fancook at Ah Yat Harbour View Restaurant this night while the weather suddenly changed these days.
。印尼餐廳1968 —你今晚感覺到印尼風情嗎？。 印尼餐廳1968連續3年登上米芝蓮推介，這夜趁加班後來食個輕量晚餐。裝潢很工業及懷舊風情，燈光也頗昏暗，在這週日的晚上，人不太多，只點了三道菜，都是簡單的招牌菜，應能見功架。 Indonesian Restaurant 1968 has been on Michelin recommendation list for 3 years. Finally got a chance to have a light dinner during weekday. Decoration was quite classy and vintage with dim light. It was not so crowded on this weekday. We ordered 3 courses and most were […]
。鉄人旨花 – 傳統中顯新意。 自從第一次食到真正的日式鐵板燒以後，真的喜歡上鐵板燒。有別於台式快食鐵板燒，日式講求師傅的功架、食材的新鮮及整個環境配套。這次多得飯局安排，來到鉄人旨花午餐，內部裝潢簡約，木材用料甚多，而且非常光鮮的壽司吧，有別於傳統的設計，也可見主理人的年輕創新概念。 Have fallen in love with Japanese Teppanyaki since the first time I had a real one in my life. Different from the fast-food-style Taiwanese teppanyaki, Japanese one is all about the techniques of the chef, the freshness of the ingredients and the dining ambiance. So glad […]
。Zurriola – 在西班牙聖誕歌環繞下的下午茶。 和友人相約見面，來到了Zurriola品嚐下午茶。優雅的環境，頗適合聊聊天。這天來到剛好遇上HKTV警界線的主題下午茶。 Zurriola, with the elegant and quiet ambiance, is a very nice place to enjoy afternoon tea and have a chat with a friend. Coincidentally we came here this day and tried the afternoon tea of the theme ‘The Broader Line’ of HKTV.
。The Bellbrook – 水準回勇的中環午餐之選。 在中環午飯的選擇尤其多，只要預算有鬆動，絕對不乏選擇。這天和同事又來到了The Bellbrook，之前有段日子廚師調味相當「重手」，所以我也有點退卻。這天幸而水準回勇，也絕對值得推介一下。 If you have a slight wide budget for lunch, there are plenty of choice for you to choose in Central. I returned to The Bellbrook this day with a group of colleagues. The quality got slightly deteriorated in the past which made me a […]