。PEZ HKC – 和安里的tapas和tacos食點。
從前的和安里，大家記得的可能只有「豚王」這名字。現在的和安里多了一些小店，而PEZ HKC正是其中一個不錯的小店，食物有水準，裝飾也頗有格調。今天趁往健身之前，便和友人前來短聚一下，藉好試一試。
There are a few nice restaurants & bar close-by Lan Kwai Fong, and I believe that you have tired a few already. PEZ HKC is one of them which has quite good quality of food and great interior design. So glad that I have a chance to visit here and have great time with friend before gym.
看著drink menu，一系列有趣配搭的martini ，讓人蠢蠢欲試。但接著還要去健身，所以只是乖乖地選了杯Mango Aqua Fresca ，就是一杯芒果汁般的飲料，驚喜不大。如果冰少一點，味道可能會更持久。而友人點的Mojito，青檸味濃，反而十分清新可口。
The martini list on the drink menu is so interesting that I really want to try some. I pick the refreshing Mango Aqua Fresca and my friend chooses to have a Mojito with strong lime favour.
一頁簡潔的menu，只是在選菜已讓我很苦惱。想試多一點口味，但待會又要去準備燃燒脂肪，可想而知有多矛盾呢! 幸好侍者幫忙介紹，便選了Octopus Ceviche with Mango Salsa and Mixed Pickles 和 taco platter。前者是味道清新，甜辣醒胃的沙律，小的真是很喜歡食竹八爪魚，配上芒果salsa，真的充滿夏日氣氛，十分醒胃。
With a selection of Tapas and tacos on the menu, I do have the difficulty to choose. Fortunately the waiter is so willing to help and recommend signature dishes. We choose Octopus Ceviche with Mango Salsa and Mixed Pickles and the Taco Platter.The Ceviche tastes like summer with the sweetness of the mango and spiciness of salsa.
Taco 拼盤，有西班牙辣肉腸，豬腩肉、炸魚和炸蝦，每款都配上不同的醬汁。如豬腩肉和mango salsa一起，便成功去除了豬腩的肥膩。而sofa taco又不會比hard taco太易撐胃，吃了兩件後，還有空間迎接第三件。
Taco Platter – Chorizo, Pork Belly, Fried Fish and Shrimp. Every piece is served with its special sauce. The pork belly with mango salsa was a perfect match, so as the shrimp with avocado sauce.
這裡也許會成為和三五知己聚會的新去處。
It is gonna be one of the new places I will go with friends.
PEZ HKC
Address: G/F, 4-5 Wo On Lane, Central, Hong Kong.
Opening Hours: Mondays to Sundays 12.00 noon to 2.00am
