。The Captain’s House – 新奧爾良風格的鮮美。
尖沙咀厚福街一向食肆林立，而且在過去半年多了不少餐廳進駐，不禁吸引更多食客到來。去年開業的The Captain’s House，新奧爾良風格的海鮮籃成了話題之作。這天趁著同學們聚會，再次來訪，也好一試多點菜式。
More restaurants recently opened in Hau Fook street, Tsim Sha Tsui. This time I came here with a group of schoolmates to try the signature’s Seafood Platter, which the concept was from New Orleans, America.
To begin with, we ordered the Salmon Tartare and Crab Cake as starter. Salmin Tartare has been added quite an amount of red onions and tasted a bit sour than than the usual one. The crab cake, on the other hand, was more attractive with plenty of crab meat and rich flavour.
The signature’s seafood platter (let me call it ‘Seafood Basket’) included 8 types of seafood, such as clams, scallops, mussels, shrimps, mini lobster and octopus. You may also add the whole lobster with additional cost. The basket was huge and tasty as the lemon pepper sauce was so refreshing pairing with the garlic bread. The potatoes and sausages in the basket also absorbed the sauce and the seafood flavour. Heard that this idea came from the fishermen in New Orleans as they used the seafood they caught to make this dish.
After enjoying the platter, friends are still able to manage some more food, so we ordered the Alaska Crab Meat Spaghetti. It had a nice presentation and made us look forward to it. The spaghetti was cooked to Al dente. It was a taste of excitement while the tomato sauce was a bit spicy but brought out the sweetness of the crab meat. This was a sharing portion, while normal portion is also available for one person serving. The Captain’s House is a place that would be suitable for small group gathering and I’m looking forward to my next visit.
The Captain’s House
Address: 18/F, H8, 8 Hau Fook Street, Tsim Sha Tsui
Opening Hours: Mondays to Sundays 11.00-15.00, 18.00-23.00