。煮食篇：以明太醬煮出簡單麵食。 自早前參加了明廚教室與美心中菜舉辦的潮州點心烹飪班之後，便再次引起我的煮食興趣。自離開學生生涯後，已很少下廚，今次剛好收到一盒明太子，想到簡單的食法，又是自已喜歡的食物，沒有不分享的道理。 Seldom cook since I left the university, but the activity from My Studio Kitchen and Maxim’s Chinese brought me back to the cooking life. Luckily received a box of mentai, one of my favorite food, which is so easy to manage, and therefore , I want to share […]
home cooking
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