。Kwan Kee — The most classic local beef balls & pork knuckles。 來到粉嶺聯和墟覓食，總是會想起三家餐廳，群記牛肉圓豬手便是其中一家。小時候家父常帶我們來食，以前在周末下午總是摸門釘，假日不開市，而且豬手一賣光便收舖，這是從前的群記。現在第一輪豬手賣完，等兩小時便再有新鮮出爐。又多了一個到訪的理由。 In Luen Wo Hui, there are 3 restaurants that would come up to my mind every time when I am here. Kwan Kee is no doubt one of them. Dad sometimes brought us here when my brother […]
Hong Kong Local Food
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