。Sha Tin 18 x My Studio Kitchen: Featured Dishes Cooking Class 。 這次來到明廚教室跟沙田18 兩位名廚 康師傅和倪師傅，以本地食材學煮幾道特色家常菜。沙田18一直大力支持本地食材，今次亦使用到本地製的腐乳、本地農場種植的時令西洋菜，及新鮮雞，製作腐乳鲜雞蒸西洋菜、陳皮梅醬煎杯芽銀鱈魚 這兩道家常菜，而且更示範釀蟹斗，看似容易的菜式，但事先準備工夫十足。 Chef Hong and Chef Ngai from Sha Tin 18, Hyatt Regency held a cooking class of a few featured dishes using local ingredients at My Studio Kitchen. Sha Tin 18 is really well-known as its […]
Hyatt Regency
2 posts
。明廚教室 正式開幕。 從參與飯局到明廚教室，不經不覺已經有一年多了，看著飯局主理人KC, Isaac 和 Sharon一直努力為一眾食友安排飯局，在城中走訪不少著名食店，為食友們打點妥當，至今年Josey加入，再開創「明廚教室」將煮食也帶到一眾食友的生活中，又給與食友們向一眾名廚學習，相當不容易，絕對是勞苦功高。 It has been more than a year since I joined Fancook and now My Studio Kitchen. KC, Isaac and Sharon really worked hard to organize all the events by visiting some famous restaurants in town and introducing the restaurants to us. With the new […]